Jun 10 2020Blog PostThe Covid-19 global pandemic has lain bare many vulnerabilities in our current systems, from a …
Apr 17 2019Press ReleasesWashington and Ames – Food loss and waste is a global problem that negatively impacts …
Aug 15 2017Blog PostIn early 2017, The Rockefeller Foundation posed a challenge to the Global Knowledge Initiative (GKI), …
Oct 24 2016Blog PostNearly all of the game-changing agricultural innovations over the last 30 to 40 years – …
Jun 30 2015Blog PostIt's no surprise that when we develop new work at The Rockefeller Foundation, we look …
Feb 13 2015Blog PostIn December 2013, I attended a workshop organized by the Global Knowledge Initiative (GKI), a …
Nov 28 2019Blog PostLast month, I had the honor of attending the Conference on Food Waste and Loss …
May 01 2018Blog PostToday, 40 percent of all food produced is never eaten, which is the equivalent of …
Nov 13 2017Blog PostIn late September, the world gathered in New York for the 72nd United Nations General …
Sep 08 2017Blog PostThere is consistent high demand for mangos in Kenya, with numerous buyers and relatively stable …