Home - The Rockefeller Foundation

Recent Updates

Apr 11 2023

Report

Anticipate and Localize: Leveraging Humanitarian Funding To Create More Sustainable Food Systems

Apr 14 2023
Blog Post
Tackling Clean Water Advocacy, a Different Way: The Rise of…
Apr 14 2023
Apr 17 2023
Blog Post
Creating a Climate Revolution
Apr 17 2023
Apr 19 2023
Human Impact
Fortified Whole Grain Porridge Fights Hunger Worsened by Climate Change
Apr 19 2023

Blog Post
On the Frontlines: Fighting Climate Change May 18-2023
Blog Post
A Historic Storm Shatters Lives May 18-2023
Blog Post
Entering the Storm Zone May 18-2023
Blog Post
Life is Not Yet Returning to Normal May 18-2023

Solving Global Challenges

Our Mission

We improve lives and the planet, and unleash human potential, through innovation. We are dedicated to the principle that all individuals – dignified and resilient as they are – have the right to health, food, power and economic mobility. We seek to advance those goals with a better use of science and data and through collaboration with broad and diverse partners and grantees. By pursuing the big bets humanity needs, The Rockefeller Foundation is making opportunity universal and sustainable.

Lasting Impact

From its founding on May 14, 1913, The Rockefeller Foundation looked to scientific principles to uncover and cure the root causes of human suffering. Since then, the Foundation has worked in:

Achieving Health for All
Achieving Health for All
From funding the development of penicillin and the Nobel-Prize winning yellow fever vaccine to co-founding the Children's Vaccine Initiative and advocating for equitable Covid-19 testing and vaccine policies, The Rockefeller Foundation has shaped principles, practices, and key institutions in the global public health field.

Nourishing the World
Nourishing the World
To fight food insecurity, The Rockefeller Foundation helped boost crop yields in Asia, Africa, and beyond through modernizing agriculture practices. More recently, it has championed regenerative agriculture and worked to increase global and institutional access to nutritious, sustainably grown foods.

Ending Energy Poverty
Ending Energy Poverty
Committed to clean and equitable energy access, The Rockefeller Foundation supported development of early solar mini-grid prototypes in India, helped create the U.S. Energy Foundation, and spearheaded the launch of the Global Energy Alliance for People and Planet, whose mission is to reach one billion people with reliable, abundant, clean power.

Spurring Creativity and Education
Spurring Creativity and Education
For over 60 years, The Rockefeller Foundation's Bellagio Center has stimulated interdisciplinary and cross-cultural exchanges to propel innovation and creativity. From its earliest days, the Foundation has fostered artists in every field, and funded historically Black colleges and universities.

See more of our history

1billion
reach 1 billion people with reliable, renewable electricity
40million
expand access to food that nourishes 40 million people and regenerates the environment
90%
vaccinate 90% of at-risk populations against Covid-19

The way I suffered, depending on other people, I won’t let that happen to anyone else. I believe—and I teach—that a girl can do any business with electricity.
Ruby Kumari
Seamstress in Uttar Pradesh, empowered by access to reliable electricity from our grantee Smart Power India
Data is a powerful tool that can help us make life-saving decisions and prevent epidemics before they happen.
Ms. Henrietta Fore
Former Executive Director, UNICEF
We are proud to bring energy to millions of people and we look forward to empowering communities across India by creating micro enterprises and opportunities for all people.
Praveer Sinha
CEO, Tata Power
It is about a level playing field. It is about giving folks the tools that they need to not just stay above water, but to actually build something for the long term for themselves and the next generation.
Pedro Morillas
State Campaigns Director, Economic Security Project
We are now sure that if we adopt these new [food loss-preventing] technologies, we will be able to protect the tomato and be able to sell.
Talatu Ichiss
Nigerian tomato farmer