PTFI Lab in Motion

Gabriel Velez, specialist in metabolomics, begins the process of analyzing the biomolecules of the chontaduro fruit.

Recent News

Apr 24 2024
New Scientific Resources Map Food Components To Improve Human and Environmental Health
Apr 18 2024
Rockefeller Foundation Joins Mayor Adams and Cross-Sector Partnership To Reduce Food-Related Carbon Emissions
Apr 08 2024
New Analysis Aims To Expand Global Food Composition Databases by More Than 1,000

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PTFI Lab in Motion

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