The way we eat today is failing both people and the planet. Despite the food system’s $9 trillion global market value, it is driving more than twice that in additional costs. We can change this by increasing access to Good Food, food that improves health outcomes, restores the land, and supports the millions that work in food systems globally.
Related Updates
Sep 26 2023
Press Releases
Alliance Responds to Growing Demand for Values-Based Food
More Sep 25 2023
Blueprint
Nourishing Change Through a Local Food Revolution in Denver, and Beyond
More Aug 09 2023
Statements
Statement by Dr. Rajiv J. Shah on the Death of Former Rockefeller Foundation President Gordon Conway
More