True Cost of Food: Measuring What Matters to Transform the U.S. Food System

The True Cost of Food in the U.S. In the U.S., food costs more than our receipt at the grocery checkout. Our food system rings up immense “hidden costs” from its impact on human health, the environment, and social and economic inequity. Consider this: In 2019, American consumers spent an estimated $1.1 trillion on food. … Continue reading True Cost of Food: Measuring What Matters to Transform the U.S. Food System