in support of organizing a convening to surface potential interventions for how philanthropy and the “on-demand” or “gig” economy can work together to make a more inclusive future of work, to be held at the Rockefeller Foundation Bellagio Center, August 2016
06/01/2016 - 03/31/2017
in support of the design and execution of the OpenIDEO Food Waste Challenge along with the subsequent launch of a Food Waste Ideas Lab meant to facilitate design support and knowledge exchange among an emergent community of practice of global innovators addressing food waste
in support of a suite of design research and prototyping modules that will test and validate many of the potential solutions and ideas arising from a broader set of activities being initiated to address food waste in the U.S.
in support of creating and running a “Bootcamp” to help city leaders apply design thinking in order to transform once dormant civic spaces into thriving neighborhood assets that benefit local communities, especially poor and vulnerable people.
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