Latest Perspectives

Three women activists talk about climate, and what we all need to consider.

A look at three grantees exploring innovative projects and methods to increase uptake of the Inflation Reduction Act tax credits.

"The language we are using is food. But the identity we are building is community."

Crafting global solutions, creating art to amplify the narrative of marginalized communities, and exploring Artificial Intelligence, gender equity and more: this was the work of 103 Bellagio residents in 2023.

In 1964, The Atlantic began a review of The Rockefeller Foundation’s impact on its 50th year of operations with a series of questions: “An evaluation of the Rockefeller Foundation, as …

Like many people making their weekly trip to the grocery store, I do my best to buy “responsible” products that have positive environmental impact and that support the farmers and …

“Everyone needs to know this is not just about climate, polar bears, and glaciers. This is about my lungs and your lungs,” Dr. Maria Neira, Director of The World Health …

In early September, I made my first trip overseas with The Rockefeller Foundation as part of our delegation to the Africa Climate Summit in Nairobi, Kenya. As a speechwriter, I often …

More than 40 percent of the world's population faces climate change-linked health risks right now, but only 0.5% of overall climate funding is allocated to enhance health outcomes. We have a plan to change that.

A digital innovation hub for low-carbon rice could incentivize smallholder farmers to adopt climate-smart agriculture practices.