Oct 01 2020
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OCTOBER 2020
AUGUST 2020
Aug 03 2020
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Dan is a Summer Intern with The Rockefeller Foundation’s Food Initiative. Dan is a Master of Business Administration candidate at the NYU Stern School of Business and holds a bachelor’s …
MAY 2020
May 13 2020
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John de la Parra, PhD is Manager of the Global Food Portfolio at The Rockefeller Foundation where he works to advance a more nourishing and sustainable food system. He drives …
JANUARY 2020
Jan 08 2020
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NOVEMBER 2019
Nov 05 2019
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OCTOBER 2019
Oct 24 2019
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Mehrdad Ehsani joined The Rockefeller Foundation in September 2019 as Managing Director for the Food Initiative in Africa which seeks to enhance access to nourishing food for millions of people …
SEPTEMBER 2018
Sep 05 2018
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https://youtu.be/G3sYNBOAvQ0 Roy Steiner, PhD, is the Senior Vice President for the Food Initiative at The Rockefeller Foundation, where he leads a team focused on creating access to nourishing food for millions of people …
JANUARY 2017
Jan 25 2017
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Devon Klatell joined The Rockefeller Foundation in 2013. As Managing Director, Food Initiative, she leads the Foundation’s work to advance a more nourishing and sustainable food system in the United …
Jan 21 2017
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Kagwiria Koome is an international development practitioner with extensive experience in design and execution of programs that advance improved livelihoods. At the Rockefeller Foundation, she manages a high-impact grant portfolio …
Jan 21 2017
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Betty Kibaara is a Director at The Rockefeller Foundation, Africa Region Office. At the Foundation, Betty leads the implementation of the YieldWise Initiative that with a goal to reduce food …